Been listed here various instances and the employees is always friendly. The café alone is Tremendous cozy as well as espresso is usually tasty ☕

We had a dinner at Le Bistro, reserving ahead of time via their method, uncomplicated. We purchased duck and fish for the main course. They were being delightful! I'd HIMMELSTUND EPLECIDER for my drink and have faith in me it had been great!

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Velg mellom pigwings eller torsk til hovedrett. Vi avslutter måltidet med bavaroise og sesamis. Vår hovmester og sommelier Arve står klar til å veilede dere til gode valg av drikke. #trondheim #emilieseld #localfood #lokalmat #godstemning #helgmidtiuka

If you need to dive further into Trondheim community dishes, consider becoming a member of a taste tour. These guided explorations offer you a chance to sample several different signature foods when Finding out about Trondheim’s culinary heritage.

This is an excellent place to consider two or three buddies or your improved 50 % for a womderful foodstuff practical experience. This spot provides on all crucial parameters: foods, service, glamour and selling price tag as compared to other places in the world.

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Fantastic position! The food was wonderful. Even though the price degree is without doubt one of the larger ones, it reflects in the quality and authentic working experience of the food items. They may have offer an idea You do not locate many other destinations in Trondheim.

I just really like this position! Definetly a spot to go if U want an encounter for life. This was my second stop by And that i will likely be back :-) The provider was remarkable, the food to die for and the employees retained smiling all through our 10 class meal that took us about four hours hour. Jobb properly here done!

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Lately, Trondheim’s food items scene has blossomed, with fine dining establishments offering a contemporary twist on classic Norwegian dishes.

Don't just was the meals tasty but ever member of your employees was sort, courteous, but in addition personable. They even manufactured up a listing of the foodstuff and wine pairings that we had to be a keepsake. I are unable to recommend this expertise any larger. Amazing. Ought to have 20 stars. Thanks for this the moment in a very lifetime memory.

Matreisen nærmer seg sin ende og vi rundet av med to nydelige desserter, kreert av Fridas egen konditor og dessertkokk: Capirotada, som er en tradisjonell meksikansk dessert som vanligvis spises below påskeferien.

Det er Mole Poblano – en av de mest populære sausene i dagens Mexico. Kanskje forvirrende for tacohjernene til mange nordmenn, Adult males én ting er sikkert – det lukter helt himmelsk.